Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, deviled egg easter salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Deviled Egg Easter Salad is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Deviled Egg Easter Salad is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook deviled egg easter salad using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Deviled Egg Easter Salad:
- Get 8 hard boiled eggs, colored with food color if desired
- Take 1/4 cup mayonnaise
- Take 1 tsp seaoned rice vinegar
- Prepare 1/2 slalk celery, minced
- Prepare 1 tbsp chopped chives
- Prepare 1/2 tsp black pepper and salt to taste
- Prepare 1 tsp hot sauce, such as Franks brand
- Make ready 6 cup shredded lettece
- Get 4 crispy cooked slices of bacon
- Prepare 1 pints grape tomatoes
- Prepare 1 pints tiny button mushrooms
- Take 1 large cucumber, thin sliced
- Prepare 12 black olives
- Prepare 1 carrot, cut in to rounds
Steps to make Deviled Egg Easter Salad:
- MAKE DEVILED EGGS
- In a bowl combine mayonnaise, vinegar,celery, chives,pepper, salt and hot sauce, whisk to combine
- Cut eggs in half, remove yolks and add yolks to mayonnaise in bowl, mash and mix well. Fill egg white halfs with mixture.
- MAKE SALAD
- Spread shredded lettece on a platter, place cucumber all around platter. Add deviled eggs on top of lettece, top each egg with a piece of bacon. Add remaining ingredients all around. Serve with your favorite salad dressing.
- This salad is very adapable, add any salad ngredients you prefer or omit what you don't like"
So that’s going to wrap this up for this special food deviled egg easter salad recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!