Greek Rice Salad
Greek Rice Salad

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, greek rice salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Just before serving, drizzle the reserved artichoke marinade over salad, toss to blend, then spoon onto a lettuce-lined salad platter. Greek rice salad in the collection of dishes of Greek cuisine. Just before serving, drizzle the reserved artichoke marinade over salad.

Greek Rice Salad is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Greek Rice Salad is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have greek rice salad using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Greek Rice Salad:
  1. Make ready 4 cups cooked brown rice (can be replaced with farro or orzo)
  2. Get 1/4 cup olive oil
  3. Prepare Juice of 1 whole lemon
  4. Take 1/4 cup fresh parsley chopped
  5. Get 1 teaspoon oregano
  6. Take 1 teaspoon dill
  7. Take 1 teaspoon salt
  8. Take 1 teaspoon fresh ground black pepper
  9. Get 20 cherry tomatoes quartered
  10. Take 4 oz crumbled feta
  11. Take 2 green onions chopped (red onions can be used as substitute for stronger onion flavor)
  12. Prepare 4 oz kalamata olives

Make-Ahead Tip: This salad can be made in advance and. Source: Courtesy of USA Rice Federation. www.usarice.com. From rice tabbouleh to warm salads, using brown, white, short- or long-grain, browse our best recipes. Rustle up a rice salad as a main or side dish.

Instructions to make Greek Rice Salad:
  1. In small bowl, whisk olive oil, lemon juice, parsley, oregano, dill, salt, and pepper to create dressinf
  2. In large bowl, combine remaining ingredients, mix in dressing, and enjoy!
  3. Note: this dish is best served at room temperature. To eat the next day, place in microwave for 15-20 seconds

Learn how to make Greek Spinach Rice Salad. In a medium saucepan, bring water to a boil over high heat. Stir in rice, reduce the heat, cover and simmer until rice is tender and water has. Which kind of salad are you looking for? This tasty version of the traditional Greek salad uses a wild rice blend but you can use white or brown rice if you wish.

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