Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, avocado and crab stacked salad. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Avocado and Crab Stacked Salad is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Avocado and Crab Stacked Salad is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook avocado and crab stacked salad using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Avocado and Crab Stacked Salad:
- Get 1 FOR CRAB SALAD
- Get 8 oz jumbo lump crabmeat
- Take 2 tbsp mayonnaise
- Make ready 1 tsp fresh lemon juice
- Prepare 1/2 tsp cajun seasoning
- Make ready 1/4 tsp black pepper and salt to taste
- Get 1 tbsp chopped chives
- Prepare 2 tbsp finely chopped celery
- Make ready 1 tsp hot sauce, such as franks brand
- Make ready 1 avocado, peeled, pitted and sliced
- Prepare 1 large fresh tomato, sliced into 1/4 inch slices
- Prepare 2 cup torn soft lettece leaves
- Make ready 1 small cucumber, sliced
- Make ready 1 cherry tomato, sliced
- Get 1 FOR WASABI DRESSING
- Make ready 3 tbsp olive oil
- Prepare 3 tbsp seasoned rice vinegar
- Prepare 1 tsp soy sauce
- Take 1/4 tsp wasabi paste
- Prepare 1 dash 1/8 teaspoon black pepper
Steps to make Avocado and Crab Stacked Salad:
- PREPARE WASABI DRESSING
- Combine oil, vinegar, soy, wasabi and pepper in a bowl, whisk to blend, set aside.
- MAKE CRAB SALAD
- In a bowl whisk mayonnaise, lemon, cajun seasoning, pepper, salt to taste, chives, celery and hot sauce. Fold in crab meat catefully so as not to break it up, set aside
- Place torn greens on a platter, surround with cucumber slices. Put 2 large tomato slices in the center, top with some crab salad, top the crab with avocado slices, add another layer of crab salad, and top again with sliced avacado, pressing gently. Top with a cherry tomato slice and small piece of avacodo.
- Drizzle with wasabi dressing, serving with more to add if desired.
So that’s going to wrap it up for this exceptional food avocado and crab stacked salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!