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Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chunky egg salad. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chunky Egg Salad is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Chunky Egg Salad is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook chunky egg salad using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chunky Egg Salad:
- Prepare 12 hard boiled eggs; peeled, medium dice (see my recipe, "Hard Boiled Eggs")
- Make ready 1/2 C mayo
- Take 1 large pinch kosher salt and black pepper
- Make ready 1 shallot; minced
Steps to make Chunky Egg Salad:
- Combine mayo, shallots, salt, and pepper together in a mixing bowl. Whisk. Fold in eggs.
- Variations; Celery, mustard, bacon, red or yellow onions, cayenne, parsely, cilantro, scallions, leeks, ramps, chives, basil, oregano, marjoram, jalapeño, bell peppers, vinegar, corn, garlic, paprika, smoked paprika, crushed pepper flakes, dried sriracha, capers, tarragon, dill, asparagus, avocado, poblano, celery salt, chervil, sour cream, watercress, spinach, lemon, mint, curry, chiles, green beans, poppy seeds, diced pickles, pickle relish, pickle juice, mustard seed, cajun seasoning,
So that’s going to wrap this up with this exceptional food chunky egg salad recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
