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Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, deviled egg salad. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Deviled Egg Salad is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Deviled Egg Salad is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have deviled egg salad using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Deviled Egg Salad:
- Make ready 12 large eggs
- Get 2 tbsp mayonnaise
- Make ready 5 tbsp yellow mustard
- Take 1/2 tsp salt
- Get 1/4 tsp black pepper
- Prepare 1 tbsp distilled white vinegar
- Get to taste Paprika
Steps to make Deviled Egg Salad:
- Boil eggs for 18 min
- Drain, rinse with cold water and store in the refrigerator for one hour.
- Peel eggs and seperate yolks and whites breaking up the whites into smallish pieces.
- Smash the yolks with a fork. Mix mayo, mustard, vinegar, salt, and pepper with the yolks.
- Once the yolk mixture is blended well, mix in the egg whites and sprinkle with paprika.
So that is going to wrap this up for this special food deviled egg salad recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
