Cool Salmon Salad
Cool Salmon Salad

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, cool salmon salad. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cool Salmon Salad is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Cool Salmon Salad is something that I have loved my whole life. They are nice and they look fantastic.

A quick and easy salmon salad, full of flavor. Can be eaten as a side or spread over baguette slices and topped with fresh cucumber. Created and tested after reviewing all salmon salad recipes and reviews.

To get started with this recipe, we must first prepare a few ingredients. You can cook cool salmon salad using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cool Salmon Salad:
  1. Get 1 can pink or red sockeye salmon, drained
  2. Get to taste:
  3. Get lettuce 🥬
  4. Prepare tomatoes 🍅
  5. Make ready green onions
  6. Prepare carrot strips
  7. Make ready diced green peppers
  8. Make ready cucumbers
  9. Make ready croutons

This Salmon Salad is easy to make and wonderful to keep on hand in the fridge. There are many different ways to eat it, and it has great crunch and flavor from celery, herbs, and a creamy homemade dressing. While tuna salad is the more common seafood salad, I think salmon salad is so much better. This Greek Salmon Salad is packed with fresh veggies and served with pan-seared salmon.

Steps to make Cool Salmon Salad:
  1. Prepare salad as usual, dice green peppers and green onions tear lettuce cube tomatoes add carrot strips, cucumber or what ever you desire.
  2. Open canned pink or red sockeye salmon, drain liquid from can and discard. Flake fish and add to salad top with croutons and add sprinkle of fresh ground pepper. Chill in fridge and serve when chilled.
  3. Use desired dressing

Crisp Romaine lettuce, Roma tomatoes, olives, cucumber, red onion and quick homemade Greek dressing are perfect with fish! This salad gives my Avocado Tuna Salad and the Grilled Chicken Salad a run for their money. Break the salmon into very large flakes, removing any skin and bones, and place the salmon in a bowl. Add the celery, red onion, dill, capers, raspberry vinegar, olive oil, salt, and pepper. Now it's back to the stovetop for the final crisping!

So that is going to wrap it up with this exceptional food cool salmon salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!