Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, kabocha and boiled egg salad.. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Kabocha and Boiled Egg Salad. is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Kabocha and Boiled Egg Salad. is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have kabocha and boiled egg salad. using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kabocha and Boiled Egg Salad.:
- Make ready 1/8 Kabocha squash
- Prepare 2 Boiled eggs
- Prepare 2 tbsp Fried onions
- Take 3 tbsp Mayonnaise
- Prepare 1 dash Salt and pepper
Instructions to make Kabocha and Boiled Egg Salad.:
- Leave the skin on the kabocha and cut roughly into smaller pieces. Heat in a microwave until it becomes soft.
- Roughly chop up one boiled egg. Slice the other boiled egg to use as decoration.
- Add the kabocha,chopped boiled egg, fried onions and flavoring into a bowl and mix well.
- Arrange on a plate and garnish with the boiled egg slices. You're done.
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