Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, snap peas and soft boiled egg salad. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Snap Peas and Soft Boiled Egg Salad is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Snap Peas and Soft Boiled Egg Salad is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook snap peas and soft boiled egg salad using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Snap Peas and Soft Boiled Egg Salad:
- Make ready 2 handfuls Snap peas
- Prepare 3 Eggs (medium)
- Make ready 4 stick Coarsely grounded wiener sausages
- Get 1 tbsp Mayonnaise-based dressing
- Make ready 3 tbsp Mayonnaise
- Make ready 2 tsp Horseradish paste
- Get 1 tbsp Vinegar
- Prepare 1 and 1/2 tablespoon Soy sauce koji (or dashi soy sauce)
- Take 1 Salt and pepper
- Prepare 1 tbsp Toasted sesame seeds
Steps to make Snap Peas and Soft Boiled Egg Salad:
- Remove the fibrous parts off the sugar snap peas and boil them (add to the boiling water and cook 1 minute after it reaches a boil again). Add the eggs to a pot of water, turn on the heat, bring to a boil and cook for 7 minutes. Peel, then allow to cool.
- Slice the coarsely ground sausages diagonally (3-4 mm thick) and boil (or stir-fry), and let them cool.
- Crumble the soft-boiled eggs (break into about 8 pieces per egg).
- In a bowl, combine all the ingredients for the dressing.
- Add the snap peas, sausage, and eggs with the ingredients and mix well.
- It tastes good when it is still a little warm, just like eating warm simmered vegetables.
So that is going to wrap it up for this exceptional food snap peas and soft boiled egg salad recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!