Crunchy chickpea salad
Crunchy chickpea salad

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, crunchy chickpea salad. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Crunchy chickpea salad is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Crunchy chickpea salad is something that I’ve loved my whole life.

Add a crunchy salad to your family's dinner! Make this classic lunch favourite vegetarian by replacing the chicken with chickpeas. Refreshing, crunchy and full of flavour, this easy salad recipe is ready in.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have crunchy chickpea salad using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crunchy chickpea salad:
  1. Make ready 1 cup boiled chickpeas
  2. Take 1 medium sized onion chopped
  3. Prepare 1 tomato chopped
  4. Get 1 green chilli chopped
  5. Take to taste Salt
  6. Make ready 1/2 teaspoon Red chilli powder
  7. Take Juice of one lemon
  8. Get 1/2 cup cornflakes
  9. Prepare 1 pinch sugar
  10. Take 1/4 cup roasted peanuts
  11. Make ready Fresh coriander leaves chopped to garnish

Chickpea Salad with tomatoes, cucumber, avocado and easy Mediterranean dressing. Ingredients are so simple, this healthy salad is. This Vegan Chickpea Salad is just as delicious as the traditional and now everyone asks me for this I love the combination of the crispy cracker, the crunchy celery, the creamy chickpeas, and the fresh. Crunchy Summer Salad with Ginger Chickpea Carrot crumble and garlicky dressing.

Steps to make Crunchy chickpea salad:
  1. In a bowl, add boiled chick peas, onion, chopped tomato and green chilli.
  2. Add salt, red chilli powder, lemon juice and a pinch of salt. Give everything a nice toss.
  3. Add peanuts and cornflakes to the bowl. Mix well. Garnish with chopped coriander leaves.
  4. Tip: Add cornflakes and peanuts just when you are about to serve; otherwise, they will lose their crunch

Everyone in your family will love these, especially The following flavor combos are so nom-worthy, you will want to toss the beans in your salad, roll them. This Chickpea Salad Sandwich is one of my favorite vegan lunch ideas. The avocado flavor isn't super-noticeable when you add in the lemon juice and mustard, plus all of the other crunchy veggies. Delicious curried chickpea salad loaded with crunchy veggies and seasoned with traditional yellow curry. It makes for a filling lunch served over greens!

So that’s going to wrap it up for this special food crunchy chickpea salad recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!