Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, tuna, egg and tomato salad. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Tuna, Egg and Tomato Salad is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Tuna, Egg and Tomato Salad is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook tuna, egg and tomato salad using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tuna, Egg and Tomato Salad:
- Take 3 large tomatoes
- Make ready 1 small tin of tuna
- Prepare 1 hard boiled egg
- Take 2 spring onions
- Prepare 1 few green and black olives
- Get 6 slices low-fat cheese
- Prepare 1 small lettuce
- Prepare 1 Tbsp grated carrot
- Make ready 2 Tbsp extra virgin olive oil
- Make ready 2 Tbsp white wine vinegar
- Get Salt and pepper
Steps to make Tuna, Egg and Tomato Salad:
- Boil the egg until hard. Wash and prepare the fresh ingredients.
- Prepare ingredients on a plate.
- Drain the tuna and add to the above ingredients and cut the egg into quarters and add too.
- Drizzle olive oil and vinegar.
- Season with salt and freshly ground black pepper and serve with some roughly cut chunks of white bread.
So that is going to wrap it up for this special food tuna, egg and tomato salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!