Delish Recipes

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, egg roll wrapped salmon salad. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Egg Roll wrapped salmon salad is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Egg Roll wrapped salmon salad is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook egg roll wrapped salmon salad using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Egg Roll wrapped salmon salad:

1. Make ready 5 ounces pink salmon
2. Take 1 teaspoon rosemary infused oil, see my recipe or add a little rosemary to taste
3. Get 1 teaspoon dill weed
4. Make ready 1-1/2 tablespoons mayonaise
5. Make ready 2 large egg roll wrappers
6. Make ready as needed oil to fry with

Steps to make Egg Roll wrapped salmon salad:

1. Heat oil
2. Add the ingredients for the salad and mix
3. Turn the egg roll wrappers to point straight up and down
4. Add the salmon salad to center of wrapper
5. Fold sides in
6. Fold bottom up and roll it upwards
7. Add flap side down in hot oil fry till crispy
8. Move to paper towel to absorb excessive oils
9. Serve I hope you enjoy!

So that is going to wrap it up with this exceptional food egg roll wrapped salmon salad recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!