Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, tabasco egg salad sandwhich. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Tabasco Egg Salad Sandwhich is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Tabasco Egg Salad Sandwhich is something which I have loved my entire life. They are fine and they look wonderful.
Tabasco Egg Salad Sandwhich Went on a pic nic and decided to do a twist of an egg salad sandwhich! The classic egg salad is the base of my family favorite egg salad for sandwiches. Growing up, the base ingredients were always simple.
To get started with this recipe, we must first prepare a few components. You can have tabasco egg salad sandwhich using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Tabasco Egg Salad Sandwhich:
- Take 4 eggs
- Get 1/4 miracle whip
- Make ready 1 tsp of mustard
- Take 1 letuce
- Take 1 tomatoe
- Make ready 4 slice of whole wheat bread
- Make ready 1 salt & pepper
- Prepare 1 *optional pickles, onion
The Japanese egg salad sandwich has taken America by storm. Any time is right for the classic combination of eggs and TABASCO ® Original Red, whether you shake it on top or cook it right in. So put on your "toque" and rediscover eggs, TABASCO ® style! Looking for recipes for egg salad sandwich?
Instructions to make Tabasco Egg Salad Sandwhich:
- Boil eggs for 15-20 minutes at medium
- Cool down eggs for 2-3 minutes in cold water
- Slice eggs into small pieces (or if you like chunks of egg cut semi small)
- Combine miracle whip, mustard (along with pickles unions and even ham/turkey for extra taste)
- Add about 8 dabbs of tabascoo sauce (as much as you can stand)
- Mix together very well
- Add a dash of salt and pepper
- Top onto bread and add letuce and tomatoe.. ENJOY!
Taste of Home has the best egg salad sandwich recipes from real cooks, featuring reviews, ratings, how-to videos and tips. Mix hard-cooked eggs, onion, celery, sweet pickle relish, mayonnaise, sour cream, dried salad seasoning, Dijon mustard, salt, sugar, and pepper in a bowl until blended. Create sandwiches by topping with remaining. Place egg in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat.
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