Egg Salad and Arugula Sandwhich
Egg Salad and Arugula Sandwhich

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, egg salad and arugula sandwhich. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Egg Salad and Arugula Sandwhich is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Egg Salad and Arugula Sandwhich is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have egg salad and arugula sandwhich using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Egg Salad and Arugula Sandwhich:
  1. Take 6 hard boiled eggs
  2. Get 6 slice of bread
  3. Get 1/4 cup Miricle Whip
  4. Prepare 3 tbsp Relish
  5. Prepare 1/4 tsp onion salt
  6. Get 1/4 tsp garlic salt
  7. Take 1 salt and pepper to taste
  8. Get 1 1/2 cup Arugula
  9. Make ready 1 Balsamic Vinaigrette
Instructions to make Egg Salad and Arugula Sandwhich:
  1. Chop 3 of your hard boiled eggs in a mixing bowl.
  2. Take the yoke out of the other three eggs and place in a seperate bowl. Chop up the egg whites and add to the first bowl.
  3. Add Miricle Whip, relish, garlic and onion powder to the bowl with the egg yolks and mix it all together until it becomes a paste.
  4. Mix paste together with the chopped eggs and add salt and pepper to taste.
  5. Grab a slice of bread and spead on your egg salad.
  6. Mix balsamic vinaigrette with the arugula until its lightly coated, and then add it on top of the egg salad.
  7. Top off your sandwhich with the other slice of bread and enjoy!

So that is going to wrap this up for this exceptional food egg salad and arugula sandwhich recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!