After Easter Egg Salad
After Easter Egg Salad

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, after easter egg salad. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

After Easter Egg Salad is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. After Easter Egg Salad is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have after easter egg salad using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make After Easter Egg Salad:
  1. Get 8 Eggs
  2. Take 3 tbsp Mayonnaise
  3. Make ready 2 tbsp Yellow Mustard
  4. Prepare 1 dash Paprika
  5. Get 1 dash Salt
  6. Prepare 1 dash Garlic Powdee
Instructions to make After Easter Egg Salad:
  1. Gather ingredients.
  2. Crack all eggs and set aside.
  3. Chop eggs and transfer them to a large bowl.
  4. Add mayo and mustard and stir. Add more of either depending on your taste!
  5. Add paprika, salt, and garlic powder.. Dashes of each!
  6. Garnish with chives and let cool on the fridge for a couple hours .. Serve on bread or with crackers or whatever you like! :)

So that is going to wrap this up with this exceptional food after easter egg salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!