Mike's, "What The Kale?" Chef's Salad
Mike's, "What The Kale?" Chef's Salad

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, mike's, "what the kale?" chef's salad. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mike's, "What The Kale?" Chef's Salad is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Mike's, "What The Kale?" Chef's Salad is something that I have loved my whole life. They’re fine and they look fantastic.

Kale has become so popular that it's almost hard to remember a time before it was the ultimate emblem of healthy food. Curly leaf kale is probably the most recognizable variety of this popular brassica because it was used as a garnish in fancy restaurants for decades. What the Kale?! nourishing a happy, healthy life.

To begin with this recipe, we have to first prepare a few components. You can have mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
  1. Make ready ● For The Chef's Salad [chilled produce as needed]
  2. Get Fresh Chopped Crispy Kale [75%]
  3. Get Fresh Chopped Crispy Butter Leaf Lettuce [25%]
  4. Prepare 1 " Cubed Chopped Turkey
  5. Prepare Shredded Rotisserie Chicken
  6. Take 1 " Cubed Honey Baked Ham
  7. Make ready 1 " Cubed EX Sharp Cheddar Cheese
  8. Take 1 " Cubed Swiss Cheese
  9. Prepare Crumbled Feta Cheese
  10. Make ready Shredded Parmesan Cheese
  11. Prepare Thick Sliced Mushrooms [clean wiped dry - not washed]
  12. Make ready 1 " Sliced Cucumbers
  13. Make ready 1 " Extra Firm Chopped Tomatoes
  14. Get 1 " Chopped Yellow Zucchini
  15. Prepare 1/2 " Chopped Celery
  16. Make ready 1/2 " Chopped Carrots
  17. Take Thin Sliced Green Bell Peppers
  18. Get Halved Black Olives
  19. Make ready Thin Sliced White Onions
  20. Prepare Thin Sliced Radishes
  21. Make ready Chopped Green Onions
  22. Prepare Fully Drained Chopped Artichokes [in water]
  23. Take Sun Dried Tomatoes [in oil]
  24. Prepare Fine Chopped Fresh Parsley
  25. Get Fresh Ground Black Pepper [to taste]
  26. Take ● For The Toppings [as needed]
  27. Get Boiled Eggs Halved
  28. Take Fresh Garlic Croutons
  29. Get Real Ranch Dressing [from packet with whole milk & mayo]
  30. Get Quality Italian Dressing [homemade is best]

Kale chips sound weird but they are OH-SO-GOOD! I literally just made them for the first FYI- Kale is SO good for you! It's great for skin and preventing blemishes, rich in fiber, promotes regular digestion, lowers blood sugar and cholesterol. What are the benefits of Kale?

Instructions to make Mike's, "What The Kale?" Chef's Salad:
  1. Mix your dressings well and chill.
  2. Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
  3. Chop all of your vegetables and peel your eggs.
  4. A spicy zesty Chef's Salad.
  5. Feel free to get creative with this salad!
  6. Serve with sides of chilled dressings and croutons. Enjoy!

For the longest time I just thought it was a name. Maybe they were out of toilet paper, and that's what the kale is for. I have discovered a weakness is the urge to snack when I am idle. Today is a raw food day so I first snacked on edamame, but I wanted something else so I decided to make homemade kale chips! Make social videos in an instant: use custom templates to tell the right story for your business.

So that’s going to wrap this up for this special food mike's, "what the kale?" chef's salad recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!