Our Family's Potato Salad with Crispy Bacon
Our Family's Potato Salad with Crispy Bacon

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, our family's potato salad with crispy bacon. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Impress everyone at the cookout when you bring this Crispy Bacon Potato Salad. A creamy mustard-mayo blend is the perfect dressing for this Crispy Bacon Potato Salad that's made with Yukon Gold potatoes. This is our new favorite potato salad recipe.

Our Family's Potato Salad with Crispy Bacon is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Our Family's Potato Salad with Crispy Bacon is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have our family's potato salad with crispy bacon using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Our Family's Potato Salad with Crispy Bacon:
  1. Prepare 2 Potatoes
  2. Get 2 to 3 Bacon
  3. Take 1/2 Cucumber
  4. Make ready 1/6 small Onion
  5. Get 3 to 4 tablespoons Mayonnaise
  6. Take 1 dash Salt

This feisty side dish is loaded with flavor and always a hit everywhere we bring Potatoes and Bacon? As famous a pairing as PB+J but with an extra does of yum. A classic potato salad with a bacon and egg twist - perfect picnic fare. Head over to Tesco Real Food for plenty more salad recipes and bacon recipes.

Steps to make Our Family's Potato Salad with Crispy Bacon:
  1. Peel the potatoes, cut them up and boil. When they have cooked through sprinkle them with a little salt, mash up roughly and leave to cool.
  2. Cut the bacon into 1 cm wide pieces, and cook in a frying pan with no oil added over low heat until crispy. Drain off the fat that comes out of the bacon.
  3. Slice the cucumber thinly, sprinkle with salt, and squeeze out well. Slice the onion very thinly and put into a bowl of water. Drain and squeeze out well.
  4. Crush the potatoes and mix in the bacon, onion and cucumber. Mix the mayonnaise in last. If it needs more salt add it at this time.
  5. This is a soup made with the boiling water from the potatoes. Why not try it with the potato salad?

Drain the potatoes, put in a serving dish, top with the eggs, bacon, mayo, chives and a twist of black pepper. This potato salad (with bacon, remember!) would be the perfect dish to make for this Memorial Weekend! If you're a bit competitive, you'll be proud to When the potatoes are cooled, add them to the creamy egg mixture. Add the chopped egg whites and crispy bacon. Stir and fold softly until all.

So that is going to wrap this up for this special food our family's potato salad with crispy bacon recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!