Really Easy! Egg, Potato, and Macaroni Salad
Really Easy! Egg, Potato, and Macaroni Salad

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, really easy! egg, potato, and macaroni salad. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Really Easy! Egg, Potato, and Macaroni Salad is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Really Easy! Egg, Potato, and Macaroni Salad is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have really easy! egg, potato, and macaroni salad using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Really Easy! Egg, Potato, and Macaroni Salad:
  1. Make ready 1 large Potatoes
  2. Get 1 Hard boiled egg
  3. Prepare 60 to 70 grams Macaroni
  4. Get 1/2 tsp Sugar
  5. Make ready 1 dash ★Salt and pepper (I recommend black pepper for adults)
  6. Get 1 ★Mayonnaise
  7. Take 1 pinch ★ Umami seasoning (optional)
  8. Take 1 dash Milk
  9. Take 1 dash of each Parsley, grated cheese (optional)
Instructions to make Really Easy! Egg, Potato, and Macaroni Salad:
  1. Boil the potato until tender, peel and mash while still hot. You can also peel it first, cut up into thin slices, boil until tender for about 15 minutes and mash.
  2. Mix in the sugar while it's still warm.
  3. Boil the macaroni following package instructions, drain and leave to cool. Chop up the boiled egg roughly.
  4. Mix the mashed potato, cooked and cooled macaroni and chopped egg, plus the ★ ingredients together. Adjust the consistency with milk, season with salt and pepper and it's done. Add parsley, black pepper and grated cheese on top to taste.
  5. Pack in a bento!
  6. When you want some yellow color or just want to make it pretty, reserve some of the egg yolk and pass it through a tea strainer. Use as a topping, mimosa-salad style.
  7. The photo here is 1 serving arranged as described in Step 6. If you use the whole yolk as topping, add another boiled egg.

So that is going to wrap this up for this special food really easy! egg, potato, and macaroni salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!