Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, bacon pea creamy pasta salad with lemon parmesan dressing. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Take Pasta salad:
- Make ready Pasta salad:
- Make ready 12 oz medium shells (I used chiocciole)
- Make ready 12 oz medium shells (I used chiocciole)
- Get 2 C frozen peas, thawed
- Get 2 C frozen peas, thawed
- Take 8 oz thick cut bacon, cooked and chopped
- Take 8 oz thick cut bacon, cooked and chopped
- Get 3/4 C sharp cheddar cheese, shredded
- Get 3/4 C sharp cheddar cheese, shredded
- Take 1/4 purple onion, shaved
- Get 1/4 purple onion, shaved
- Get 5 hard boiled eggs, sliced
- Make ready 5 hard boiled eggs, sliced
- Get Lemon parmesan dressing:
- Get Lemon parmesan dressing:
- Get 2/3 C mayo
- Make ready 2/3 C mayo
- Get 1/3 C olive oil
- Take 1/3 C olive oil
- Take 1/4 C parmesan cheese, finely grated
- Take 1/4 C parmesan cheese, finely grated
- Prepare 2 Tbsp lemon juice
- Prepare 2 Tbsp lemon juice
- Make ready 1 Tbsp grated lemon zest
- Take 1 Tbsp grated lemon zest
- Get 1 Tbsp white vinegar
- Prepare 1 Tbsp white vinegar
- Take 1 Tbsp Dijon mustard
- Make ready 1 Tbsp Dijon mustard
- Take 1 tsp dried basil
- Take 1 tsp dried basil
- Prepare 1 tsp dried chives
- Take 1 tsp dried chives
- Take 1/2 tsp each: onion powder, garlic powder
- Take 1/2 tsp each: onion powder, garlic powder
- Make ready 1/2 tsp each: salt, pepper, sugar
- Get 1/2 tsp each: salt, pepper, sugar
Instructions to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
So that is going to wrap it up with this special food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!