Turkey Salad Sandwich
Turkey Salad Sandwich

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, turkey salad sandwich. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Turkey Salad Sandwich is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Turkey Salad Sandwich is something which I have loved my whole life. They are nice and they look fantastic.

Cook The Perfect Turkey Dish with Recipe Ideas From Kraft® Online Hub. Visit Now Skip the bread and serve this turkey salad on a lettuce-lined plate with cut-up fresh vegetables or fruits. For less fat per serving, use fat-free or reduced-fat mayonnaise.

To begin with this particular recipe, we must prepare a few components. You can have turkey salad sandwich using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Turkey Salad Sandwich:
  1. Get 9 slices deli-oven roasted turkey breasts
  2. Take 2 hard-boiled eggs
  3. Get 1/3 cup diced onions
  4. Take 1/8 cup diced red peppers
  5. Prepare 1/8 cup diced green peppers
  6. Get 21/2 tbsp. Hellmans Mayonnaise
  7. Take 1/4 tsp. french's Mustard
  8. Take 1/4 tsp. Ground cayenne pepper
  9. Get 1/4 tsp. Ground turmeric
  10. Make ready to taste Black pepper
  11. Make ready 2 slices toast; (bread of choice)

Serve your turkey salad between slices of crusty bread. We sometimes also spread a little bit of leftover cranberry sauce along with the turkey salad on our sandwich for a sweet and spicy contrast of flavors. (But that is completely optional.) Enjoy! I love fixing turkey for dinner. I always have leftover turkey and get to make turkey salad.

Steps to make Turkey Salad Sandwich:
  1. Boil eggs over med-high heat for 14 minutes.
  2. In a blender; blend together turkey, eggs, mayonnaise, mustard, cayenne pepper, and turmeric with a pulsating method about 4 to 5 pulsating motion.
  3. When done pulsating turkey mixture, put into a bowl and set aside.
  4. Dice up all vegetables and fold them into the turkey mixture; with some black pepper to taste. Set aside.
  5. Toast your bread; then spread the bottom half of your toast with the turkey mixture; then place the top half on and press gently…serve!….[note: you can add other toppings to this recipe if you want too..enjoy]

This is my favorite sandwich–next is chicken salad. I use the same recipe to make chicken salad. This turkey salad makes delicious sandwiches with your favorite rolls, buns, or bread. Serve turkey salad sandwiches with chips, fries, or a cup of soup for a delicious lunch or supper. This turkey salad sandwich is packed full of crunch, thanks to pecans and apples and gets a nice sweet and tart bite thanks to dried cranberries.

So that’s going to wrap this up for this special food turkey salad sandwich recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!