Turkey Salad Sandwich
Turkey Salad Sandwich

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, turkey salad sandwich. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cook The Perfect Turkey Dish with Recipe Ideas From Kraft® Online Hub. Visit Now Skip the bread and serve this turkey salad on a lettuce-lined plate with cut-up fresh vegetables or fruits. For less fat per serving, use fat-free or reduced-fat mayonnaise.

Turkey Salad Sandwich is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Turkey Salad Sandwich is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook turkey salad sandwich using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Turkey Salad Sandwich:
  1. Prepare 9 slices deli-oven roasted turkey breasts
  2. Take 2 hard-boiled eggs
  3. Take 1/3 cup diced onions
  4. Prepare 1/8 cup diced red peppers
  5. Make ready 1/8 cup diced green peppers
  6. Take 21/2 tbsp. Hellmans Mayonnaise
  7. Get 1/4 tsp. french's Mustard
  8. Make ready 1/4 tsp. Ground cayenne pepper
  9. Get 1/4 tsp. Ground turmeric
  10. Prepare to taste Black pepper
  11. Prepare 2 slices toast; (bread of choice)

Serve your turkey salad between slices of crusty bread. We sometimes also spread a little bit of leftover cranberry sauce along with the turkey salad on our sandwich for a sweet and spicy contrast of flavors. (But that is completely optional.) Enjoy! I love fixing turkey for dinner. I always have leftover turkey and get to make turkey salad.

Steps to make Turkey Salad Sandwich:
  1. Boil eggs over med-high heat for 14 minutes.
  2. In a blender; blend together turkey, eggs, mayonnaise, mustard, cayenne pepper, and turmeric with a pulsating method about 4 to 5 pulsating motion.
  3. When done pulsating turkey mixture, put into a bowl and set aside.
  4. Dice up all vegetables and fold them into the turkey mixture; with some black pepper to taste. Set aside.
  5. Toast your bread; then spread the bottom half of your toast with the turkey mixture; then place the top half on and press gently…serve!….[note: you can add other toppings to this recipe if you want too..enjoy]

This is my favorite sandwich–next is chicken salad. I use the same recipe to make chicken salad. This turkey salad makes delicious sandwiches with your favorite rolls, buns, or bread. Serve turkey salad sandwiches with chips, fries, or a cup of soup for a delicious lunch or supper. This turkey salad sandwich is packed full of crunch, thanks to pecans and apples and gets a nice sweet and tart bite thanks to dried cranberries.

So that is going to wrap it up with this exceptional food turkey salad sandwich recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!