Guava pineapple vinaigrette and salad
Guava pineapple vinaigrette and salad

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, guava pineapple vinaigrette and salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

This is a nice fruity vinaigrette that will compliment any salad. Toss it with some baby greens and serve with your favorite tropical dish. In a bowl, combine the onion, guava nectar, vinegar, salt and pepper.

Guava pineapple vinaigrette and salad is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Guava pineapple vinaigrette and salad is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have guava pineapple vinaigrette and salad using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Guava pineapple vinaigrette and salad:
  1. Get ——– dressing ——–
  2. Make ready 4 tablespoons guava paste
  3. Make ready 1-1/2 tablespoon red wine vinegar
  4. Take pinch salt
  5. Take 1 cup pineapple juice
  6. Get ——– salad ——–
  7. Make ready 1/2 head iceberg lettuce
  8. Get 1 large peach
  9. Make ready 1 cup diced pineapple
  10. Prepare 1 large tomato
  11. Take 1 medium apple i used granny smith apple
  12. Make ready 2 tablespoon lemon juice
  13. Get 2/3 cup roasted salted almonds
  14. Take pinch salt
  15. Take 2 large eggs

How to make Ubod Salad with Pineapple Vinaigrette. Make the vinaigrette: Combine all ingredients in a bowl and whisk vigorously until blended. Place three mounds of ubod on a serving platter. Plants continue to play an important role as the ultimate source of food, nutrients and Pineapple guava is known by other names such as feijoa or guavasteen and is grown mostly for its fruits and ornamental trees.

Steps to make Guava pineapple vinaigrette and salad:
  1. Heat the pineapple juice to boil melt the guava paste in juice. stir and it will thicken. add salt and vinegar. let sit.
  2. Chop the lettuce
  3. Scramble the eggs and fry set aside
  4. Dice the tomato, peach, and apple. coat with lemon juice.
  5. Add salt and almonds. toss salad and add dressing.
  6. Serve I hope you enjoy!

The fruit is also used for preparing chutney, salads, soup and stew. Salad Recipes Salad Dressing Recipes Fruit Pineapples Shallot Recipes Gluten Free Low Sodium Vegan. Which type of dish are you looking for? Fruit salad, (pineapple and papaya and banana and guava), tropical, canned, heavy syrup, solids and liquids Nutrition Facts & Calories. For best results, be sure to enable the option to PRINT BACKGROUND IMAGES in the following browsers: - Firefox (File > Page Setup > Format & Options).

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