Ynielle’s Potato Ham Egg Bacon Bits Salad
Ynielle’s Potato Ham Egg Bacon Bits Salad

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, ynielle’s potato ham egg bacon bits salad. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Ynielle’s Potato Ham Egg Bacon Bits Salad is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Ynielle’s Potato Ham Egg Bacon Bits Salad is something which I’ve loved my whole life. They’re fine and they look fantastic.

Ynielle's Potato Ham Egg Bacon Bits Salad. deep dish pie shell, Monterey jack or Swiss shredded cheese, chedder cheese shredded, sliced green onions, diced ham, dry mustard, large eggs beaten, jared pimentos. Bacon and eggs are folded into this potato salad that is perfect for parties or an every day meal. We dislike mayo and all its varients, so my version was made with greek yogurt and sour cream.

To get started with this recipe, we have to first prepare a few ingredients. You can have ynielle’s potato ham egg bacon bits salad using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Ynielle’s Potato Ham Egg Bacon Bits Salad:
  1. Get 2-3 Medium boiled potatoes
  2. Make ready 1/2 cup mayo
  3. Prepare 1/2 cup all-purpose cream
  4. Take 2 tsp mustard dressing
  5. Prepare 1 tsp ground black pepper
  6. Get Sliced Cooked Ham
  7. Make ready Bacon bits
  8. Take 2 boiled eggs mashed
  9. Prepare Basil (up to you how much basil you want to add)
  10. Prepare Parmesan cheese

Once combined, spoon into bowls, and top with dressing. Add the cooked and crumbled bacon and toss lightly. It's also very good with the pre-cubed pre-cooked grilled chicken pieces you can buy at the store. The best way to serve this potato salad is chilled but I took a taste and couldn't wait to eat it and it was.

Instructions to make Ynielle’s Potato Ham Egg Bacon Bits Salad:
  1. Boil potatoes for about 3-5 minutes. Let it cool down and then cut into cubes. Slice the ham and toast together with bacon bits. Mash the eggs.
  2. Mix all ingredients with mayo and cream. Then let it chill for about an hour and it’s ready to serve!

Add potatoes, eggs, tomatoes, olives, half of bacon, and reserved bacon fat and fold gently until combined and completely coated. This will be my go to Potato Salad Recipe going forward. Place the eggs in a saucepan. Enjoy this hearty egg scramble made with potato and bacon - a delightful meal. As mixture begins to set at bottom and side, gently lift cooked portions with metal spatula so that thin, uncooked portion can flow.

So that’s going to wrap it up with this exceptional food ynielle’s potato ham egg bacon bits salad recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!