Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, mike's italian sub sandwich vinegarette or salad dressing. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
This delicious tangy, Italian dressing goes with most any dish. Especially whe drizzled over submarines, lettuce wraps or fresh garden salads. Selection of Cold Cut Italian Meats.
Mike's Italian Sub Sandwich Vinegarette Or Salad Dressing is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Mike's Italian Sub Sandwich Vinegarette Or Salad Dressing is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have mike's italian sub sandwich vinegarette or salad dressing using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Italian Sub Sandwich Vinegarette Or Salad Dressing:
- Get 1.5 Cups Quality Basil Infulived Oil
- Make ready 1 Cup White Distilled Vinager [more or less if desired]
- Take 1 tbsp Fresh Ground Pepper
- Get 1/2 tsp Dried talian Seasoning
- Make ready 1/3 Cup Softened Sun Dried Tomatoes
- Make ready 2 tbsp Minced Fresh Garlic
- Get 1 tbsp Granulated Onion Powder
- Take 1/2 tbsp Red Pepper Flakes
- Prepare 1/2 tsp Dried Oregano
- Take 1 tbsp Dried Parsley Leaves
- Take 1 tsp Ground Sugar
You can also experiment with the type of vinegar you use and the amount of spices. Once you start making your own dressings, it's kind of addictive - you'll want to keep coming up with new flavor combinations! A shaker is the best way to combine a salad dressing or sauce. But if you don't have one, you can use a mason jar or anything else with a tight lid.
Steps to make Mike's Italian Sub Sandwich Vinegarette Or Salad Dressing:
- Add all ingredients in to your high speed blender. Blend well.
- If you'd like your dressing to appear more transparent - just run dressing thru a fine straner Repeat this step until satisfied. Shake well before serving. Enjoy!
Sub Secret Sauce on your favorite sandwich or for a salad dressing. Keep refrigerated in an air-tight container when not using. Now, if you are like me, you are going to put the dressing on the side. I always put the dressing on the side so I can monitor the amount - and I find that restaurants drown my salad. Imagine those layers of Italian cold cuts and sliced provolone, topped with a smear of mayo rather than an olive salad.
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