Garden Chickpea Salad
Garden Chickpea Salad

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, garden chickpea salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Garden Chickpea Salad is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Garden Chickpea Salad is something that I’ve loved my whole life. They are nice and they look fantastic.

Garden chickpea salad is a family favourite in our home and one we make when we have company coming or just want a simple meal. It tastes so good, we don't usually change much, just the flavour is about all. It's a keeper and definitely going in my recipe box.

To begin with this particular recipe, we must first prepare a few components. You can have garden chickpea salad using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Garden Chickpea Salad:
  1. Get Half teaspoon cumin seed
  2. Prepare Quarter cup chopped tomato
  3. Make ready Quarter cup lemon juice
  4. Get Quarter cup olive oil
  5. Prepare 1 garlic clove minced
  6. Make ready Half teaspoon salt
  7. Make ready Quarter teaspoon cayenne pepper
  8. Take Three-quarter cup canned chickpeas rinsed and drained
  9. Take 1 medium carrot Julienned
  10. Take 1 small zucchini Julienned
  11. Take 2 green onions thinly sliced
  12. Take Half cup coarsely chopped fresh parsley
  13. Prepare Quarter cup thinly sliced radishes
  14. Make ready Quarter cup crumbled feta cheese
  15. Take 3 tablespoons chopped walnuts
  16. Prepare We cubs spring mix salad greens

For chickpeas are rich in proteins and veggies that you are going to use for preparing your salad will take care of the fiber content in your diet. All Reviews for Chickpea Salad - of Reviews. Reviews: Most Helpful Most Helpful Most Positive Least Positive. Easy, healthy Vegan Chickpea Salad loaded with fresh vegetables and a light lemon basil dressing.

Steps to make Garden Chickpea Salad:
  1. For dressing in a dry small skillet toast cumin seeds over medium heat until Aromatic, stirring frequently. Transfer to a small bowl. Stir in the tomato, Lemon juice, oil, garlic, salt and cayenne pepper.
  2. In a bowl, combine the chickpeas, carrots, zucchini, sliced green onions, parsley, radishes, cheese and walnuts. Stir in 1/3 cup dressing.
  3. To serve, divide salad greens between two plates; top with the chickpea mixture. Drizzle with remaining dressing.

This colorful vegan Chickpea Salad is light and fresh, yet wonderfully satisfying. For the dressing in this recipe, I combine all of the liquid ingredients in a mason jar and give it a shake. Olive Oil: There are many options for olive oil; extra virgin, virgin, pure/light, extra light. I'm always craving chickpeas, it's my favorite legume and I just can't get enough! I toss them in any salad I eat for added protein.

So that is going to wrap this up with this exceptional food garden chickpea salad recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!