Avocado Egg Salad
Avocado Egg Salad

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, avocado egg salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Avocado Egg Salad is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Avocado Egg Salad is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook avocado egg salad using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Avocado Egg Salad:
  1. Make ready 2 ripe avocadoes
  2. Make ready 3 hard boiled eggs
  3. Make ready 1 large onion
  4. Prepare 1 large tomato
  5. Make ready 1.5 teaspoon garlic powder
  6. Take 1.5 tablespoon freshly crushed black pepper
  7. Make ready to taste Salt
  8. Make ready 2 tablespoon olive oil
  9. Prepare 150 gm white /chickpeas
  10. Take 2 tablespoon basil /mint leaves finely chopped
  11. Prepare Juice of 1 large lemon
Instructions to make Avocado Egg Salad:
  1. Soak the peas in adequate water before boiling/pressure cooking it until they soften
  2. Chop the onion, tomato, avocados and eggs into smaller pieces
  3. Place the peas in a large salad bowl
  4. Add all the other ingredients one after the other and toss well by adding the olive oil and seasonings
  5. Serve immediately
  6. Tip: if you prefer a cheesy/mushy salad, feel free to use any of your favourite 7 island salad dressings !
  7. Tip: for a vegetarian version, use more leafy greens and do away with the egg and add chopped cottage cheese instead

So that’s going to wrap this up with this exceptional food avocado egg salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!