Carrot rice with stew, fried egg and lettuce salad
Carrot rice with stew, fried egg and lettuce salad

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, carrot rice with stew, fried egg and lettuce salad. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Carrot rice with stew, fried egg and lettuce salad is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Carrot rice with stew, fried egg and lettuce salad is something which I’ve loved my entire life.

This Fried Rice is delicious and so full of vegetables. It tastes just like Takeout Fried Rice but because you're making it in your own kitchen you can be In a another small pot cook your carrots and frozen peas. After those are done we're going to add everything to a pan, along with lettuce and eggs and.

To get started with this recipe, we must prepare a few ingredients. You can have carrot rice with stew, fried egg and lettuce salad using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Carrot rice with stew, fried egg and lettuce salad:
  1. Take Rice
  2. Take Carrots
  3. Get Spring onions
  4. Prepare Salt
  5. Prepare Grated tomatoes, peppers and scotch bonnet
  6. Get Lettuce
  7. Prepare Tomatoes
  8. Take Onions
  9. Make ready Egg
  10. Take Seasonings
  11. Take Oil

But rather than opting for takeout, try creating your own elevated version at home—like this egg fried rice lettuce wrap recipe. By leaning on your home-chef skills, you don't have to wonder which ingredients. Fragrant basmati rice sauteed with carrots, onions, fresh ginger, peanuts, and cilantro. What a nice change from the normal rice pilaf!

Instructions to make Carrot rice with stew, fried egg and lettuce salad:
  1. Perboil the rice and rinse it, wash the carrots and cut into medium strips, cut the onions spring, chop the onions, tomatoes, lettuce and grate carrots keep aside. Combine the perboil rice and carrots add salt and water to cook the rice when the rice is almost done add the spring onions let it simmer for 2 minutes and set aside.
  2. Make the stew of your choice and rinse the lettuce with salt and fry the egg with seasonings and onions. Enjoy…..
  3. So delicious and healthy
  4. Colorful 😍😋

I made it just as the recipe said just using my lemon zester to grate the carrot as another reviewer did and it was delicious! Fried Egg Salad [Yam Khai Dao] Adapted, just a little, from the Pok Pok Cookbook. I made several liberal interpretations here. Serve carrot rice with side raita or salad. Plain curd (yogurt) will also go well.

So that is going to wrap it up with this exceptional food carrot rice with stew, fried egg and lettuce salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!