Egg Roll wrapped salmon salad
Egg Roll wrapped salmon salad

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, egg roll wrapped salmon salad. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Egg Roll wrapped salmon salad is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Egg Roll wrapped salmon salad is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook egg roll wrapped salmon salad using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Egg Roll wrapped salmon salad:
  1. Prepare 5 ounces pink salmon
  2. Make ready 1 teaspoon rosemary infused oil, see my recipe or add a little rosemary to taste
  3. Get 1 teaspoon dill weed
  4. Make ready 1-1/2 tablespoons mayonaise
  5. Make ready 2 large egg roll wrappers
  6. Make ready as needed oil to fry with
Steps to make Egg Roll wrapped salmon salad:
  1. Heat oil
  2. Add the ingredients for the salad and mix
  3. Turn the egg roll wrappers to point straight up and down
  4. Add the salmon salad to center of wrapper
  5. Fold sides in
  6. Fold bottom up and roll it upwards
  7. Add flap side down in hot oil fry till crispy
  8. Move to paper towel to absorb excessive oils
  9. Serve I hope you enjoy!

So that’s going to wrap it up with this special food egg roll wrapped salmon salad recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!