
Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, deviled egg easter salad. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Deviled Egg Easter Salad is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Deviled Egg Easter Salad is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook deviled egg easter salad using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Deviled Egg Easter Salad:
- Take 8 hard boiled eggs, colored with food color if desired
- Make ready 1/4 cup mayonnaise
- Prepare 1 tsp seaoned rice vinegar
- Make ready 1/2 slalk celery, minced
- Make ready 1 tbsp chopped chives
- Take 1/2 tsp black pepper and salt to taste
- Prepare 1 tsp hot sauce, such as Franks brand
- Take 6 cup shredded lettece
- Take 4 crispy cooked slices of bacon
- Prepare 1 pints grape tomatoes
- Make ready 1 pints tiny button mushrooms
- Take 1 large cucumber, thin sliced
- Get 12 black olives
- Prepare 1 carrot, cut in to rounds
Steps to make Deviled Egg Easter Salad:
- MAKE DEVILED EGGS
- In a bowl combine mayonnaise, vinegar,celery, chives,pepper, salt and hot sauce, whisk to combine
- Cut eggs in half, remove yolks and add yolks to mayonnaise in bowl, mash and mix well. Fill egg white halfs with mixture.
- MAKE SALAD
- Spread shredded lettece on a platter, place cucumber all around platter. Add deviled eggs on top of lettece, top each egg with a piece of bacon. Add remaining ingredients all around. Serve with your favorite salad dressing.
- This salad is very adapable, add any salad ngredients you prefer or omit what you don't like"
So that’s going to wrap this up for this special food deviled egg easter salad recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!