After Easter Egg Salad
After Easter Egg Salad

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, after easter egg salad. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

After Easter Egg Salad is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. After Easter Egg Salad is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have after easter egg salad using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make After Easter Egg Salad:
  1. Make ready 8 Eggs
  2. Get 3 tbsp Mayonnaise
  3. Take 2 tbsp Yellow Mustard
  4. Make ready 1 dash Paprika
  5. Take 1 dash Salt
  6. Make ready 1 dash Garlic Powdee
Instructions to make After Easter Egg Salad:
  1. Gather ingredients.
  2. Crack all eggs and set aside.
  3. Chop eggs and transfer them to a large bowl.
  4. Add mayo and mustard and stir. Add more of either depending on your taste!
  5. Add paprika, salt, and garlic powder.. Dashes of each!
  6. Garnish with chives and let cool on the fridge for a couple hours .. Serve on bread or with crackers or whatever you like! :)

So that is going to wrap this up for this special food after easter egg salad recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!