Pepperoni salad with marbled tea eggs
Pepperoni salad with marbled tea eggs

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pepperoni salad with marbled tea eggs. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pepperoni salad with marbled tea eggs is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Pepperoni salad with marbled tea eggs is something which I’ve loved my entire life.

Whisk egg substitute, egg, green onions, pepperoni slices, and garlic powder together in a bowl. OMG - who knew eggs and pepperoni could make such a wonderful combination! This was so good and what a great way to liven up scrambled eggs.

To begin with this particular recipe, we must prepare a few components. You can have pepperoni salad with marbled tea eggs using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pepperoni salad with marbled tea eggs:
  1. Take salad
  2. Get 3 large marbled tea eggs, see attached recipe
  3. Take 1/4 lb pepperoni
  4. Prepare 2/3 cup ripened black olives
  5. Get 1 large cucumber
  6. Get 1/4 cup grated parmesan cheese
  7. Make ready 1/2 cup chopped walnuts
  8. Make ready 1 large kosher dill pickle, diced
  9. Take 1/3 cup dried cherries
  10. Get 1 head iceberg lettuce
  11. Make ready 1/2 cup seedless grapes , I used red grapes
  12. Prepare dressing
  13. Prepare 1/4 cup kosher dill pickle juices
  14. Prepare 1 salt and pepper
  15. Prepare 1/4 tsp whole leaf oregano
  16. Take 1/4 cup chive oil
  17. Take 1/4 tsp sweet basil
  18. Make ready 1/4 cup mayonnaise

Chinese marbled tea eggs are almost too pretty to eat. Chinese tea eggs are easy to make and are a fun upgrade to your usual lunchbox hard-boiled eggs. Don't wait for a special occasion — here's how to make a batch for yourself tonight. · Authentic Chinese Marbled Tea Egg Recipe for a little more prosperity this coming year by TV Chef and Cookbook author Chinese Tea Leaf Eggs - Eggs steeped in a tea-infused liquid. Tea leaf eggs are marbled in appearance and flavorful.

Instructions to make Pepperoni salad with marbled tea eggs:
  1. Slice the eggs, olives and cherries. Set aside. - - https://cookpad.com/us/recipes/339409-marble-tea-eggs
  2. Peel and remove seeds from the cucumber. set aside. Dice pickle.
  3. Remove casing.Slice the pepperoni thinly on a bias. Slice the lettuce.
  4. Layer all the ingredients for salad together.
  5. Mix all the ingredients of dressing together. Add to salad serve, hope you enjoy! - - https://cookpad.com/us/recipes/364257-chives-oil-homemade

Remove from heat, drain and soak eggs in cold water to cool. Chinese tea eggs are packed with flavour and have a beautiful marble look. More and more I realize that the memory of my happy childhood is mostly food related. Chinese tea eggs are a tasty and beautiful snack, spectacular thanks to their spiderwebded texture. A traditional Asian dish perfect as snack or appetizer!

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