Sesame Crusted Seared Ahi Tuna Salad
Sesame Crusted Seared Ahi Tuna Salad

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sesame crusted seared ahi tuna salad. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sesame Crusted Seared Ahi Tuna Salad is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Sesame Crusted Seared Ahi Tuna Salad is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sesame crusted seared ahi tuna salad using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sesame Crusted Seared Ahi Tuna Salad:
  1. Make ready salad
  2. Prepare 4 cup black and white sesame seeds
  3. Take 4 each ahi tuna steaks
  4. Get 1/2 head nappa cabbage
  5. Take 2 bags Cole slaw mix
  6. Take 3/4 cup shredded carrots
  7. Take 2 each avocados
  8. Take 1 each English cucumber
  9. Take ponzu dressing
  10. Make ready 3 tbsp ginger grated
  11. Prepare 2 cup Light soy Sauce
  12. Get 4 tbsp sugar
  13. Get 2 tbsp kosher salt
  14. Make ready 3 tbsp Siracha hot sauce
  15. Get 1/2 cup mirin
  16. Prepare 1/3 cup lemon juice
  17. Make ready 1 1/2 cup sesame oil
Steps to make Sesame Crusted Seared Ahi Tuna Salad:
  1. Make the dressing first just mix all the ingredients together and then add the oil slowly while whisking to combine let sit to marinate 15 min at least
  2. Now coat the tuna steaks with the sesame seeds set back into the fridge to let sit while you put the salad part together
  3. Julienne the nappa cabbage and mix it with the bags of Cole slaw mix cut cucumber into thin slices at a bias and slice the avocados nice and thin
  4. Now sear off the tuna to med rare like 3 minutes a side in a fry pan with a little bit of oil
  5. If dressing separated just whisk it and it will come back together then toss the dressing with the cabbage to your preference
  6. Put a nice mound of the salad in the middle of the plate slice the tuna and place around then the cucumbers top with avocado and carrots.
  7. Save the left over dressing in a container it holds for just about 2 weeks or longer in fridge

So that is going to wrap it up for this exceptional food sesame crusted seared ahi tuna salad recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!