Keto Creamy Egg Salad
Keto Creamy Egg Salad

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, keto creamy egg salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Keto Creamy Egg Salad is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Keto Creamy Egg Salad is something that I have loved my whole life. They’re fine and they look wonderful.

Our Creamy Keto Egg Salad is a classic recipe that we make over and over. It's an easy, healthy recipe that just about everyone can eat! Now that you've made this glorious keto egg salad, there are so many ways to eat it!

To begin with this recipe, we have to prepare a few ingredients. You can have keto creamy egg salad using 13 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Keto Creamy Egg Salad:
  1. Get 4 Egg (200g)
  2. Take 2 baby cucumber Cucumber (300g)
  3. Take 1 large Pickles (135g)
  4. Make ready 1 tsp Dijon Mustard (5g)
  5. Get 1 cup chopped Celery (100g)
  6. Get 2 medium stalk Green Onion (30g)
  7. Get 1/4 cup Mayonnaise (59g)
  8. Prepare optional - to taste Salt (0g)
  9. Take optional - to taste Black Pepper (0g)
  10. Make ready optional - 1/8 tsp Cayenne Pepper (0g)
  11. Make ready optional - 1 tbsp Dill (1g)
  12. Make ready optional - 1 TBSP chopped jalepeno
  13. Take optional - 2 TBSP chopped red cabbage

That's thanks to ingredients like spices, mustard, and a certain creamy green Keto superstar… avocado! Easy creamy Avocado Egg Salad —- By HS. Jazz up your egg salad by adding some creamy caesar salad dressing and Parmesan cheese. It's nice as a light snack or as a side dish.

Steps to make Keto Creamy Egg Salad:
  1. Place egg in a pot and cover completely with cold water. - Bring water to a boil. - Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. - Remove from hot water, and cool. - Peel egg and chop into bite size pieces and cube cucumber. Slice pickles, green onions and celery. Transfer all into a serving bowl. - Mix in mayonnaise, dill and dijon mustard until well coated. - Season with salt, pepper and cayenne pepper. - Refrigerate for 30 minutes.

Our next recipe is another keto-friendly egg salad with some bacon for flavor. This Keto Egg Salad makes the perfect lunch option or in smaller portions a delicious high-fat side. I am sharing this recipe with the nutrition info both with and without veggies. If you opt for a veggie-free version, you can enjoy this keto egg salad with NO carbs! Keto Egg Salad from Delish.com is serving up a serious dose of protein.

So that is going to wrap this up for this special food keto creamy egg salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!