Healthy simple panko baked chicken salad
Healthy simple panko baked chicken salad

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, healthy simple panko baked chicken salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Healthy simple panko baked chicken salad is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Healthy simple panko baked chicken salad is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook healthy simple panko baked chicken salad using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Healthy simple panko baked chicken salad:
  1. Make ready 2 large eggs
  2. Prepare 8 oz panko breadcrumbs
  3. Make ready 3 teaspoons garlic powder
  4. Get 1 teaspoon paprika
  5. Make ready 2 teaspoons celery salt
  6. Make ready 1 teaspoon oregano
  7. Prepare 1 small red onoin
  8. Take I 1 little gem lettuce
  9. Take 2 sweet small peppers
  10. Prepare 1 carrot
  11. Take 16 cherry tomatoes
  12. Get 2 teaspoons Dijon mustard
  13. Prepare 1/2 a lime
  14. Prepare 3 tablespoons olive oil
  15. Make ready Salt
  16. Get Black pepper
Steps to make Healthy simple panko baked chicken salad:
  1. Pre heat the oven to 200c. Slice each chicken breast lengthwise 2 or 3 times. Beat the eggs in a bowl. Place all the dry ingredients in another bowl and mix together. Put the slides of chicken in the beaten egg and cover completely. Take each piece of chicken our separately and cover all over with the dried mix and place on a non stick baking sheet and bake in the oven for 20 mins. There is no need to turn the chicken iver
  2. Wash the lettuce and place equal amount of leaves in 2 bowls. Add the cherry tomatoes whole. Slice the red onion. Grate the carrot, slice the peppers and add to the bowls.
  3. Add the Dijon mustard oil and 1/2 squeezed lime to another small bowl and bet with a fork until the ingredients are mixed together. Season to your taste. Add equal amounts of the dressing to each bowl and toss the salads covering all the ingredients.
  4. Take the chicken out of the oven when cooked, slice into strips and scatter equally over each salad and enjoy.
  5. Halloumi cheese is also nice with this meal slice and bake with the chicken.

So that’s going to wrap this up for this exceptional food healthy simple panko baked chicken salad recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!