Asian Shrimp Salad Lettuce Wraps
Asian Shrimp Salad Lettuce Wraps

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, asian shrimp salad lettuce wraps. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Asian Shrimp Salad Lettuce Wraps is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Asian Shrimp Salad Lettuce Wraps is something that I’ve loved my whole life.

Crisp bibb lettuce loaded with shredded carrots, cool cucumber, chopped cilantro, sliced scallions and jalepeno topped with grilled shrimp and crushed spicy jalepeno chips. These lettuce wraps are the perfect fresh and flavorful summertime appetizer or entree. Up the amount of lettuce and make an Asian Shrimp Entrée Salad.

To get started with this particular recipe, we have to prepare a few components. You can have asian shrimp salad lettuce wraps using 23 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Asian Shrimp Salad Lettuce Wraps:
  1. Make ready For Dressing
  2. Prepare canola oil
  3. Prepare seasoned rice vinegar
  4. Get fresh lemon juice
  5. Make ready tamari soy sauce
  6. Prepare ground ginger
  7. Prepare ketchup
  8. Prepare Sriracha hot sauce
  9. Make ready minced celery
  10. Get green onion,chopped
  11. Get garlic
  12. Take black pepper
  13. Make ready For Shrimp Salad Filling
  14. Prepare cooked peeled and deviened cooked medium shrimp, chilled
  15. Get cucumber, peeled and cut in thin strips
  16. Prepare carrot, shredded
  17. Prepare radishes, cut in thin strips
  18. Prepare celery stalk, thin sliced
  19. Take red pepper, hot or sweet in thin strips, I used a hot pepper
  20. Prepare grape tomatoes, sliced or quartered if large
  21. Make ready white and black sesame seeds as needed for garnish
  22. Take For Serving
  23. Take about 8 to10 intact lettece cups, I used Boston lettece

Then add the red pepper, followed by the carrots. In a small bowl, combine the first six ingredients. Stir in the shrimp, onion, celery and pimientos. These Hoisin Shrimp Lettuce Wraps are so quick and easy to make.

Instructions to make Asian Shrimp Salad Lettuce Wraps:
  1. Combine all dressing ingredddients in a food processor or blender and blend until smooth
  2. In a large bowl combine all vegetables except lettece cups
  3. Add shrimp and add just enough dressing to lightly coat
  4. Fill lettece cups just before serving win shrimp salad sprinkle with seasame seeds, serve with extra dressing for dipping
  5. Note, Any extra dressing is delicious on salads and drizzled over grilled meats, seafood and vegetables

Shrimp is always a quick cooking ingredient. But, in this case the shrimp is chopped. So it literally takes just a couple of minutes to cook up. The chopped shrimp are mixed with chopped water chestnuts and sliced green onions and coated in a sweet and tangy Asian inspired sauce. Arrange sweet potatoes in an even layer and season with salt and pepper.

So that is going to wrap it up with this exceptional food asian shrimp salad lettuce wraps recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!