Rick's Tangy Egg and Olive Salad
Rick's Tangy Egg and Olive Salad

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, rick's tangy egg and olive salad. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Rick's Tangy Egg and Olive Salad is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Rick's Tangy Egg and Olive Salad is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have rick's tangy egg and olive salad using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Rick's Tangy Egg and Olive Salad:
  1. Make ready 3 Hard-cooked eggs chilled and chopped
  2. Make ready 12 Pimiento stuffed Spanish olives chopped
  3. Prepare 2 tbsp plus 1 teaspoon Mayonnaise
  4. Prepare 1 tsp Sour cream
  5. Get 1/2 tsp Dijon mustard
  6. Get 3/4 tsp Dried parsley
  7. Prepare 1/4 tsp Onion powder
  8. Make ready 1/4 tsp Ground black pepper
  9. Take 1/4 tsp Celery seed
  10. Make ready 1 pinch Salt (to taste, check before adding)
Steps to make Rick's Tangy Egg and Olive Salad:
  1. Combine all ingredients gently and chill for at least 1 hour to allow flavors to blend.
  2. Serve over lettuce, mixed greens, on crackers, or on your favorite bread or roll as a sandwich.
  3. Enjoy!

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