T's Turkish Cold Pasta Salad
T's Turkish Cold Pasta Salad

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, t's turkish cold pasta salad. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

T's Turkish Cold Pasta Salad is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. T's Turkish Cold Pasta Salad is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook t's turkish cold pasta salad using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make T's Turkish Cold Pasta Salad:
  1. Make ready 1 cup pasta (of choice)
  2. Take 2 chopped pickled Dill
  3. Take 1 small yellow bell pepper
  4. Prepare 1 tbsp olive oil
  5. Get 1 pepper
  6. Prepare 1 olives (optional)
  7. Get 1 small chunks of pineapple (optional)
  8. Make ready 1 some croutons for crunch (optional)
  9. Get 1 few bits of cooked chicken (optional)
Instructions to make T's Turkish Cold Pasta Salad:
  1. Those are all the ingredients I used.
  2. Boil pasta according to the instructions given on the box.
  3. Drain all the water from the pasta. I sometimes hold the cooked pasta under running cold water or just add around a tablespoon of olive oil to it and mix it well with the pasta to prevent the cooked pasta from sticking together and getting lumpy.
  4. Mix together all the ingredients mentioned on the list with forks, carefully enough to not break the pasta. Add salt and pepper according to taste.
  5. Refrigerate and serve cold. Perfect fix for summer, brunch or a picnic. Get creative with the optional ingredients I mentioned above. I got creative and added some lettuce to the salad this time.

So that’s going to wrap it up with this exceptional food t's turkish cold pasta salad recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!