Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, layered pasta salad. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Layered Pasta Salad is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Layered Pasta Salad is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook layered pasta salad using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Layered Pasta Salad:
- Prepare 3 cups pasta shells, cooked and drained
- Take 1 large red onion thinly sliced
- Take 1 (10 ounce) pkg frozen peas thawed, drained
- Prepare 6 ounces deli style smoked ham chopped
- Make ready 1/2 cup mayonnaise
- Get 1/2 cup bottled ranch dressing
- Make ready 1 cup shredded cheese (I used mild cheddar)
- Prepare 1 cup grape tomatoes halved
Steps to make Layered Pasta Salad:
- Layer first four ingredients in 3 qt bowl.
- Mix mayonnaise and ranch dressing til blended; spread over salad, sealing to edges. Top with cheese and tomatoes.
- Refrigerate several hours. Toss gently before serving.
So that’s going to wrap this up for this exceptional food layered pasta salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!