Moringa egg salad
Moringa egg salad

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, moringa egg salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Moringa egg salad is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Moringa egg salad is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have moringa egg salad using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Moringa egg salad:
  1. Prepare leaves Moringa
  2. Make ready 2 eggs
  3. Get Red and green bell pepper
  4. Get Onion
  5. Prepare Ginger and garlic grated
  6. Take Seasoning
Instructions to make Moringa egg salad:
  1. Pick and wash up the moringa leaves,put in a pot add water and boil for 2 minutes.drain the water and keep aside
  2. In a pan add a tbsp of oil,add onion ginger and garlic sautee for some seconds.Add the sliced peppers and stir
  3. Pour in the moringa leaves add seasoning and stir allow to cook for 2 minutes and stir in your eggs and mix well.leave on a low heat for another 2 minutes
  4. Your healthy moringa is ready.You can eat alone or along with rice or cous-cous.ENJOY

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