Jollop rice and salad with eggs
Jollop rice and salad with eggs

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, jollop rice and salad with eggs. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast.

Jollop rice and salad with eggs is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Jollop rice and salad with eggs is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook jollop rice and salad with eggs using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Jollop rice and salad with eggs:
  1. Get Rice
  2. Prepare 2 eggs ki dafa
  3. Make ready Maggi da curry
  4. Get Tarugu da albasa
  5. Get Red oil
  6. Get Salad cream and mayyonise
  7. Get Latas, cabbage, albasa (ki yankasu)
  8. Get Kayan miya

Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Party Jollof Rice. This Party Jollof rice is quite easy to prepare and if you follow the basic recipe and the steps on this page , you can never go wrong. It is best to exchange rosemary with thyme and remove the nutmeg. The carrots and peas are optional for jollof rice.

Instructions to make Jollop rice and salad with eggs:
  1. Ki dora ruwa idan ya tafasa ki wanke shinkafarki ki sa, idan ta tafasa kiyi per boiled
  2. Ki soya mai kisa kayan miya idan suka soyu kisa ruwa dai dai, kisa maggi da curry da kayan kamshi
  3. Idan ya tafasa ki zuba shinkafar amma ki rage wuta kibarshi ya kusa nina sai kisa jajjagaggen tarugu da albasa ki juya sai ki barshi ya dahu saiki sauke
  4. Ki hada cabbage, albasa latas da tumatir da carrot idan kina bukata kisa mayyonise da salad cream ki juya sosai shikenan……… Aci dadi lafiya

And the chicken can be cooked seperately from the rice and the broth added in with the tomatoes. the chicken can go in at the end. Jollof rice is one of the delicious Nigerian food that you learn how to cook easily, find This is just how to make jollof rice, you can serve with the fried meat, salad and maybe a bottle of your favorite drink. While jollof rice is the most popular food in Nigeria and also considered the national food of. Despite the fact that Jollof Rice is a common dish in West Africa, the Ghana Jollof recipe possesses ingredients and procedures that make the dish peculiar. Ghana Jollof: A Complete Step By Step Guide For Preparing Jollof Rice The Ghanaian Way.

So that is going to wrap this up for this exceptional food jollop rice and salad with eggs recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!