Taco Salad Bake
Taco Salad Bake

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, taco salad bake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Taco Salad Bake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Taco Salad Bake is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook taco salad bake using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Taco Salad Bake:
  1. Take 1 regular size bag of any tortilla or corn chips you like. I used chili cheese Fritos because I had a bag
  2. Prepare 1 1/2-2 lbs ground beef
  3. Prepare packet Taco seasoning
  4. Prepare 1 regular size can enchilada sauce
  5. Get 1 regular size can cheddar cheese soup
  6. Prepare 1 small can green chili’s
  7. Take 1 onion chopped
  8. Prepare 2 cups Shredded cheese of choice
  9. Get 3 tomatoes chopped
  10. Make ready Shredded lettuce
  11. Get Sour cream
  12. Prepare Extra cheese for topping. I use queso fresco on anything
  13. Take Avocados or guacamole optional

I sometimes serve with taco shells and let my five-year-old make tacos out of the ingredients (minus the dressing for the salad). Taco Salad Casserole Seasoned ground beef, crushed tortilla chips, and lots of cheese make this taco salad casserole a family favorite dinner! Serve with shredded lettuce, chopped tomato, avocado, olives, and sour cream for a fun twist to a traditional taco salad. In a large skillet cook ground beef, onion and green pepper until meat isdone.

Steps to make Taco Salad Bake:
  1. Preheat oven to 325. Brown the ground beef and onions and drain. Add half the tomatoes, the chili’s undrained, seasoning packet, enchilada sauce, and soup and combine well.
  2. In a sprayed casserole or cake pan, layer in half your chips, half the meat mixture, and 1 cup shredded cheese, in that order, then repeat with a second layer starting with chips and ending with cheese.
  3. Bake uncovered for about 20 minutes. Dress it with whatever things you like! I love lettuce tomato sour cream extra cheese and guacamole.

Pour browned meat mixture over the top of the refried beans. Made with taco seasoned ground beef, taco shells, and Cheddar cheese, this quick and easy taco bake will satisfy even the most picky eaters. This taco casserole recipe tastes like a taco salad and is a breeze to assemble. This casserole makes a very filling main dish and the chicken soup adds a tasty. Sign-up for recipes to your inbox.

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