Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, mike's, "what the kale?" chef's salad. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mike's, "What The Kale?" Chef's Salad is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Mike's, "What The Kale?" Chef's Salad is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
- Get ● For The Chef's Salad [chilled produce as needed]
- Make ready Fresh Chopped Crispy Kale [75%]
- Take Fresh Chopped Crispy Butter Leaf Lettuce [25%]
- Prepare 1 " Cubed Chopped Turkey
- Prepare Shredded Rotisserie Chicken
- Get 1 " Cubed Honey Baked Ham
- Get 1 " Cubed EX Sharp Cheddar Cheese
- Make ready 1 " Cubed Swiss Cheese
- Prepare Crumbled Feta Cheese
- Prepare Shredded Parmesan Cheese
- Make ready Thick Sliced Mushrooms [clean wiped dry - not washed]
- Make ready 1 " Sliced Cucumbers
- Prepare 1 " Extra Firm Chopped Tomatoes
- Take 1 " Chopped Yellow Zucchini
- Take 1/2 " Chopped Celery
- Prepare 1/2 " Chopped Carrots
- Make ready Thin Sliced Green Bell Peppers
- Prepare Halved Black Olives
- Take Thin Sliced White Onions
- Get Thin Sliced Radishes
- Prepare Chopped Green Onions
- Get Fully Drained Chopped Artichokes [in water]
- Take Sun Dried Tomatoes [in oil]
- Prepare Fine Chopped Fresh Parsley
- Get Fresh Ground Black Pepper [to taste]
- Make ready ● For The Toppings [as needed]
- Take Boiled Eggs Halved
- Take Fresh Garlic Croutons
- Get Real Ranch Dressing [from packet with whole milk & mayo]
- Make ready Quality Italian Dressing [homemade is best]
Steps to make Mike's, "What The Kale?" Chef's Salad:
- Mix your dressings well and chill.
- Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
- Chop all of your vegetables and peel your eggs.
- A spicy zesty Chef's Salad.
- Feel free to get creative with this salad!
- Serve with sides of chilled dressings and croutons. Enjoy!
So that is going to wrap this up with this special food mike's, "what the kale?" chef's salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!