Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, egg salad sandwiches for hanami bento. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Egg Salad Sandwiches for Hanami Bento is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Egg Salad Sandwiches for Hanami Bento is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have egg salad sandwiches for hanami bento using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Egg Salad Sandwiches for Hanami Bento:
- Get 1 Egg
- Make ready 2 slice White bread (from an 8-slice loaf)
- Make ready 1 tbsp ●Mayonnaise
- Prepare 1 dash ●Salt and pepper
- Prepare 1 dash Margarine or butter
- Take 1 dash Mustard
Steps to make Egg Salad Sandwiches for Hanami Bento:
- Hard boil the egg. Refer to. - - https://cookpad.com/us/recipes/146355-creamy-egg-yolks-how-to-soft-and-hard-boil-eggs
- When it has cooled down slightly, peel off the shell and place the egg in a bowl. Mash with a fork and then add the ● ingredients.
- Spread a thin layer of margarine and mustard onto the bread. Top with the egg mixture.
- Place the other slice of bread on top and press down on it lightly. Cut the crusts off and then slice into 4.
- Transfer to a serving dish.
- If the bread is slightly stale, wrap in a dampened paper towel, and then with cling film, and leave in the fridge for about 30 minutes.
- I recommend using soft bread for this.
- Add lettuce leaves for crunch.
So that is going to wrap this up with this exceptional food egg salad sandwiches for hanami bento recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!