Mike's Egg-cellent Egg Salad
Mike's Egg-cellent Egg Salad

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mike's egg-cellent egg salad. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mike's latest classic recipe is all about the egg salad. Made with cage free soft boiled eggs, chopped celery, radish and pickles, and seasoned with mayo. Roughly chop hard-boiled eggs and transfer to a medium bowl.

Mike's Egg-cellent Egg Salad is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Mike's Egg-cellent Egg Salad is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mike's egg-cellent egg salad using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Egg-cellent Egg Salad:
  1. Make ready Egg Salad Sandwich
  2. Get 10 large Eggs [use older eggs - use 8 - 2 meant for garnish]
  3. Make ready 2 tbsp Chives [chopped]
  4. Get 1 large 1/2 Claussens Pickle Spear [or 2 medium - diced]
  5. Prepare 1/8 tsp Garlic Powder
  6. Get 1 tsp Yellow Mustard
  7. Get 1 tsp Dried Parsley
  8. Get 1/4 cup Celery [minced]
  9. Prepare 1/3 cup Mayonnaise
  10. Make ready Sides & Garnishments
  11. Prepare Bread
  12. Prepare 2 large Sliced Eggs
  13. Prepare Paprika
  14. Make ready Crispy Lettuce
  15. Get Claussens Chilled Pickles

This Classic Egg Salad gets an upgrade with boiled eggs, cream cheese, celery and croissants! See more ideas about Cooking This creamy Egg Salad Sandwich recipe is out of this world delicious with cheddar and cream cheese, bacon, and chives mixed. Skinny Egg Salad Sliders - Damn Delicious. Avocado Egg Salad - Pineapple and Coconut.

Instructions to make Mike's Egg-cellent Egg Salad:
  1. Bring eggs to boil. Turn off heat. Leave eggs to sit in pot for 18 minutes covered. Rinse in cold water immediately to stop cooking process.
  2. Chop vegetables.
  3. Peel eggs and dry them. Then, mash.
  4. Add veggies, mayonnaise, mustard, garlic powder and salt and pepper to taste. Mix well. Chill in fridge for an hour covered.
  5. Spread on fresh bread or bagels of your choosing. Garnish with lettuce, sliced eggs and paprika if desired.

Open Faced Egg Salad - Danielle Tsi via Design Sponge. Jalapeno, Caper, and Avocado Egg Salad - Real Housemoms. Deviled Egg Salad - Picture Perfect Meals. Cheddar Bacon Egg Salad - Buns in. Egg salad is a quintessential diner lunch menu item, and for good reason–it's delicious and simple to make.

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