Broccoli  Salad. Mom's recipe
Broccoli Salad. Mom's recipe

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, broccoli salad. mom's recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

This is the best Broccoli Salad recipe! It's sweet, creamy, and crunchy with fresh broccoli, homemade dressing, and lots of bacon! Did I mention, all the bacon!?

Broccoli Salad. Mom's recipe is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Broccoli Salad. Mom's recipe is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have broccoli salad. mom's recipe using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Broccoli Salad. Mom's recipe:
  1. Take 5 Heads of broccoli broken apart
  2. Take 1 lb Fried bacon
  3. Take 4 cup white shredded cheddar cheese
  4. Make ready 1 cup mayonnaise
  5. Get 1/2 cup Sugar
  6. Make ready 2 TBSP of white vingar

This recipe for broccoli salad couldn't be easier! The dressing for broccoli salad is made with mayonnaise/mayo, sugar, vinegar, and fresh ground black pepper. Broccoli with its anti-cancer compounds is healthiest when consumed uncooked. However, it had been suggested that blanching the florets for a minute would still keep it firm while taking away that This tasty broccoli salad recipe is a stunning addition to any main entrée.

Steps to make Broccoli Salad. Mom's recipe:
  1. Break apart broccoli
  2. Fry bacon and after cooled dice bacon
  3. Mix all above ingredients and chill.
  4. FYI when I make this recipe I triple the amount. I have a large family.

Recipes » Side Dishes » Vegetables » Broccoli Salad. This post may contain affiliate links. Broccoli - always use fresh broccoli for broccoli salad. I like to chop the florets small and slice the stems thinly. Don't waste the stems, they're great Honey - most broccoli salad recipes use sugar to sweeten the dressing, but I think honey tastes so much better.

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