Ray's' Ceasar Salad Ravioli Bread Bowl
Ray's' Ceasar Salad Ravioli Bread Bowl

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, ray's' ceasar salad ravioli bread bowl. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Ray's' Ceasar Salad Ravioli Bread Bowl is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Ray's' Ceasar Salad Ravioli Bread Bowl is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook ray's' ceasar salad ravioli bread bowl using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ray's' Ceasar Salad Ravioli Bread Bowl:
  1. Take 1 White bread dough
  2. Make ready 1 ceasar salad
  3. Prepare 1/4 cup parmesan cheese
  4. Get 4 tbsp pesto
  5. Prepare 1 oil for frying
  6. Prepare 1 tart pan
  7. Prepare 1 flour
  8. Make ready 1 Kalamata olives in oil with cheese
  9. Make ready ravioli
  10. Take 1 tbsp parsley flakes
  11. Get 2 cup Italian bread crumbs
  12. Prepare 1 cup milk
  13. Prepare 1/2 tsp Italian seasonings
  14. Take 1 bag Ravioli of choice
Steps to make Ray's' Ceasar Salad Ravioli Bread Bowl:
  1. preheat oven to 350
  2. Start by lightly flouring your surface and rolling out bread dough. I used a tart pan and started working dough around pan till you get it all around the pan. Bake as directed 20-25 minutes
  3. heat oil on medium low.
  4. add bread crumbs and seasoning to one bowl and milk to another. dip ravioli into and bread crumb mixture fry till golden on med/low heat set aside
  5. Now arrange your bread bowl, pesto , ceasar salad, ravioli add olives and cheese sprinkle with parmesan and lightly with parsley flakes

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