Avocado Egg Salad / Mayonaise Free
Avocado Egg Salad / Mayonaise Free

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, avocado egg salad / mayonaise free. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Avocado Egg Salad / Mayonaise Free is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Avocado Egg Salad / Mayonaise Free is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook avocado egg salad / mayonaise free using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Avocado Egg Salad / Mayonaise Free:
  1. Make ready 3 egg
  2. Make ready 1 avocado
  3. Make ready 1 dash salt
  4. Take 1 slice my recipe of olive oil classic loaf or any bread
  5. Take GARNISH
  6. Take 1 tsp egg yolk crumbs
  7. Take 1 parsley.
Steps to make Avocado Egg Salad / Mayonaise Free:
  1. HARD BOILED EGGS
  2. put eggs into pot with wayer then bring it to a boil then simmer for full 8 minute and drain in runny water then removed egg shell
  3. AVOCADO PASTE
  4. mash avocado and stir till smooth and fine set aside
  5. EGG
  6. separate egg yolk and use fork gently crush it i to crumbs set aside
  7. AVOCADO EGG SALAD
  8. cut egg whites in to chunk and mix mash avocado paste and season with dash of salt and top parsley
  9. SERVE AS IT IS AVOCADO EGG SALAD TOP EGG YOLK AND PARSLEY
  10. OPTIONAL ANOTHER SERVING OPTION ""AVOCADO EGG / MAYONNAISE FREE WITH ONION AND TOMATO ON SALAD TOP CHILI FLAKE"

So that’s going to wrap this up with this special food avocado egg salad / mayonaise free recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!