Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, egg salad sandwiches. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
egg salad sandwiches is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. egg salad sandwiches is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have egg salad sandwiches using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make egg salad sandwiches:
- Get 12 large eggs
- Get 1 cup mayonnaise
- Get 1/4 cup yellow prepared mustard
- Make ready 1/4 cup sweet cubed pickles
- Get 2 tsp dill weed
- Get 1/4 tsp salt
- Prepare 1/3 tsp coarse ground black pepper
- Make ready 1/4 tsp granulated garlic powder
- Make ready 2 tbsp olive oil
- Take 1 tsp salt
- Make ready 1 water to cover eggs in a pot
- Make ready 1 tbsp sugar
- Take 1 bread of your choice
- Prepare 2 large tomato sliced
- Prepare 1/4 cup parmesan cheese grated
Instructions to make egg salad sandwiches:
- place eggs in a pot cover with hot wateradd 1 teaspoon of salt and olive oil
- bring to boil and boil 10 minutes
- empty hot water quickly add cold tap water peel under the facet
- make sure all shell is removed you can remove shell by tapping on the sink and roll with a little pressure there is a membrane between shell and egg white if you can get that broke a bit it pulls and shell comes off easy
- after eggs peeled and rinsed add mayonnaise more or less how ever wet or dry you want I like mine wet
- add parmesan cheese, add sweet pickles, spices, mustard blend well add to your favorite bread add tomato lettce pickles what ever you like even chopped green or black olives
So that is going to wrap this up with this special food egg salad sandwiches recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!