Egg Salad Lettuce Wraps
Egg Salad Lettuce Wraps

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, egg salad lettuce wraps. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egg Salad Lettuce Wraps is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Egg Salad Lettuce Wraps is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have egg salad lettuce wraps using 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Egg Salad Lettuce Wraps:
  1. Get EGG SALAD
  2. Get 6 large hard boiled eggs, peeled
  3. Get 2 tbsp celery, finely minced
  4. Make ready 1 tbsp fresh chives, chopped
  5. Take 1 tbsp fresh parsley, chopped
  6. Take 1 tsp fresh lemon juice
  7. Prepare 1/2 tsp dijon mustard
  8. Get 3 tbsp or more of my Spicy Ranch Dressing, recipe attached in direction step #1
  9. Take 6 slice of bacon, cooked crispy
  10. Take 6 large sturdy romaine, cos or iceberg lettece leaf cups
  11. Make ready GARNISH
  12. Take sliced grape or cherry tomatos
  13. Make ready thin sliced pickles, sweet and / or sour
  14. Make ready thin slicedcradishes
Steps to make Egg Salad Lettuce Wraps:
  1. Chop eggs into a bowl add remaining egg salad ingredients except bacon and lettece leaves and mix well - - https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing
  2. Fill each lettece leaf with equal amounts of egg salad, crumble baon eveny over egg salad. Serve with the garnishes of tomatoes, pickles and radishes to sprinkle on if desired

So that’s going to wrap it up for this special food egg salad lettuce wraps recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!