Southwestern BLT Egg Salad
Southwestern BLT Egg Salad

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, southwestern blt egg salad. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Southwestern BLT Egg Salad is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Southwestern BLT Egg Salad is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have southwestern blt egg salad using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Southwestern BLT Egg Salad:
  1. Take For Salad
  2. Prepare 4 large Boston lettuce leaves
  3. Take 4 cups chopped blend of iceburg and romaine lettece, purple cabbage and carrots
  4. Take 1 cucumber, sliced
  5. Get 1 radish, sliced
  6. Prepare 1 red onion, sliced
  7. Prepare 1-2 tomatoes, cut in wedges
  8. Prepare 6 slices crispy cooked bacon
  9. Get 4 hard boiled eggs, cut in halve, sprinkled with southwestern seasoning
  10. Take 1/4 cup finely shredded Monterey jack cheese
  11. Get 1/4 cup crushed blue and white tortilla chips
  12. Get For Dressing
  13. Get 1 recipe my spicy Ranch Dip/z Dressing with 1 tablespoon southwestern seasoning blended in. My dressing can be found in my profile and in search
  14. Prepare 1 lime, wedged for adding as desired
Instructions to make Southwestern BLT Egg Salad:
  1. Lay Boston lettece on serving plate. Put chopped salad in the center
  2. Add cucumbers and radishes around edges
  3. Add tomatos and red onion
  4. Add eggs
  5. Add cheese and tortillas
  6. Finally add bacon and lime wedges
  7. Drizzle a small amount of dressing over and pass more to add to each serving as needed, adding a bit of fresh lime

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