Fresh Mexican Corn Cobbette Salad With Avocado Dressing`
Fresh Mexican Corn Cobbette Salad With Avocado Dressing`

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, fresh mexican corn cobbette salad with avocado dressing`. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fresh Mexican Corn Cobbette Salad With Avocado Dressing** is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. **Fresh Mexican Corn Cobbette Salad With Avocado Dressing is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook fresh mexican corn cobbette salad with avocado dressing` using 17 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fresh Mexican Corn Cobbette Salad

With Avocado Dressing`:

  1. Take 1 large bowl of fresh mixed spring salad
  2. Get 2 diced roma tomatoes
  3. Make ready 1/3 finely diced purple onion
  4. Get 1/2 finely diced jalapeno
  5. Prepare 1 bunch chopped cilantro
  6. Get 1 tbsp tajin seasoning
  7. Make ready 1 pinch garlic salt
  8. Prepare 1 pinch pepper
  9. Make ready 1/3 cup mexican cheese of choice
  10. Make ready 1 can mini corn cobs
  11. Prepare 1 cup tortilla strips
  12. Make ready avocado dressing
  13. Prepare 1/3 cup olive oil
  14. Get 1 avocado
  15. Prepare 1 tsp salt
  16. Get 1 pinch pepper
  17. Make ready 1/2 lime squeezed
Steps to make Fresh Mexican Corn Cobbette Salad

With Avocado Dressing`:

  1. wash spring mix set in bowl. wash & rinse mini corn cobs drain & cut add to lettuce. Chop all other ingredients needed add spices, & garnish with cheese.
  2. Dressing: Add all ingredients to blender taste for seasoning . add to salad top with tortilla strips.

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